Why ‘sustainable aqua culture’ in addition to your core business ‘sustainable forestry’?

We choose deliberately for ‘sustainable aqua culture’ because:

  1. there is a strong need for fresh fish in Costa Rica in general,
  2. there is a strong growing need for fresh fish, in Peninsula de Nicoya in particular,
  3. the natural circumstances and the infrastructure on Hacienda la Esperanza are ideal for it,
  4. it fulfills the wish of share holders to spread the financial risks,
  5. this approach is appropriate within the idea of a self supporting country estate,
  6. most share holders are ‘fisherman`s friends’
  7. it is important to increase the value of real assets by building our own fish farm
  8. our guests prefer to eat fresh fish on Hacienda la Esperanza
  9. we - parallel to forestry and hospitality - can realise earlier dividend cash flow,
  10. we will have a good spread in terms of exploitation and staff
  11. it gives a new dimension to our company in addition to reforestation, livestock-farming and hospitality.

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